Kalocsa Road Loop

A road cycling route starting from Dunapataj

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Explore the charming town of Kalocsa on this picturesque road cycling loop.

Map

Kalocsa Road Loop is a scenic route starting near Dunapataj that takes you through beautiful countryside and charming villages. The route covers a distance of 53 km with a total ascent of 7 m. It is suitable for all skill levels and can be enjoyed by both beginners and experienced cyclists. The highlights of this route include Újtelek, an idyllic village known for its traditional architecture, Miske, a historic village with stunning views, and Kalocsa, a picturesque town famous for its paprika production and colorful folklore. The difficulty level of this route is 2 out of 5, making it a leisurely ride for most cyclists. The epicness rating is 3 out of 5, thanks to the charming towns and beautiful landscapes along the way.

road

53 km

7 m

Chill

Route profile

Highlights on the route

0 km

Start: Dunapataj Village center

Dunapataj: Tranquil countryside cycling along the Danube River.

Dunapataj is a small town located in the Dél-Alföld region of Hungary. It offers a picturesque countryside with flat terrain, making it ideal for road cycling. The roads are well-maintained and there are plenty of gravel paths to explore. One of the highlights for cyclists is the Dunapataj-Dunaföldvár cycle path, which runs along the Danube River providing stunning views. While Dunapataj may not be known for its challenging climbs, it offers a tranquil and scenic environment for cyclists of all levels.

8 km

ÚjtelekVillage

Located in Újtelek, you'll find traditional houses adorned with unique folk art motifs. Take a break and immerse yourself in the authentic rural atmosphere.

27 km

MiskeVillage

Miske offers stunning panoramic views of the Danube River and the surrounding countryside. Don't miss the opportunity to capture some breathtaking photos.

38 km

KalocsaTown

Kalocsa is known as the 'Paprika Capital' of Hungary. Visit the Paprika Museum and learn about the traditional spice that adds flavor to Hungarian cuisine.